Registrations for this event are closed.
Around French Island Presentation Dinner
Saturday 23rd March from 6pm onwards
All Sailors, Volunteers & their families are welcome to join us after the Big Race for our 2 course Presentation Dinner from 6pm onwards.
The menu will include Slow Cooked Lamb with gravy, (or vegie burgers for vegetarians) served with baked potatoes & salad ππ΄π₯π
Followed by sticky date pudding and ice cream for dessert π¨
Please specify any special dietary requirements βοΈπΏπ«
Bar Open π»π·π₯πΎ
Adults $30 pp Children Under 12 pp $15 Children under 5 Free
Bookings are Essential
***Further catering info for the day***
2-for-1 Egg & Bacon Muffins will be available downstairs between 8am and 9.30am π³π₯
Food Truck will offer 2-for-1 coffees from 8am β
Free Sausage Sizzle will operate between 10am & 12 noon ππ
A selection of salad rolls, muffins, and chocolate brownies will be available for purchase from the kitchen throughout the day π₯ͺπ°